green anjou pear

GREEN ANJOU PEAR FRESH (click image to view)

 

$1.44


Product: Fresh Green Anjou Pear No.100

$1.44-pound | ($0.09/oz)

Reg.$5.89 lb

There is approximately 8 oz wt. per piece.

MOQ: 11 lbs

(Mixing Purchase Order with others products allow, One Pound per Product Minimum)

  • Shipping Rates are calculated by weight
  • Limited weight rules apply 23 lbs
  • Priority Service
  • Table Shipping Rates Info
  • Please allow 3 to 4 days for delivery
  • Flat Rate charge of $55.00 USD to purchase orders above 1 lb
  • Prices may vary without notice

About the Product

Green Anjou Pear are versatile in the kitchen. They hold up well to baking and can be enjoyed fresh, out-of-hand. Slice Anjou pears and add them to salads or cheese plates. Anjou pears are perfect for baking into pies and tarts, poaching or making sauces and purees.

  • Availability All Year
  • Hand-selected, Hand-picked
  • Vegan, Gluten free, All Natural
  • FDA Certified
  • High Vacuum Packing or Shrink Film
  • Product of Mexico

Packing Details

Vacuum packing is a method of packaging that removes air from the package prior to sealing. Shrink film is sometimes used to have a tight fit to the contents. Vacuum packing reduces atmospheric oxygen, limiting the growth of aerobic bacteria or fungi, and preventing the evaporation of volatile components. 

For wholesale inquiries information [here]

  • 40 lb carton – green | Pallet

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  • Due to the nature of our product, all sales are final
  • Returns accepted if product not as described, buyer pays return shipping fee.

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Frequently Bought Together

PEAR ANJOU+Chicozapote fruit+GALA APPLE+Strawberries-Fresh-Produce-Freshstore.jpg
Price for all:   $7.40

Description


FRESH GREEN ANJOU PEAR 

Green Anjou pear is a medium-sized variety, with a slightly egg-shaped appearance. The green-skinned pears have a short, squat body and almost no neck typical of a pear. The bright green skin is often blushed with a rose flush on the side most exposed to the sun while on the tree. The flesh of the Anjou pear is bright, white and dense with a slightly sweet flavor with subtle notes of citrus. Anjou pears are very juicy when ripe. Anjou pears remain green when ripe, with only a slight change in their bright green-colored skin. Press gently against the stem end of the fruit to test for ripeness. Anjou pears ripen from the inside out; if the flesh gives slightly, the pear is ready to eat.

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Anjou pears are available year-round.

Current Facts

Anjou pears, a European variety of Pyrus communis, are the second most recognized pear in the US. Anjou pears are versatile in their culinary applications and are the most abundant variety, making them very popular with chefs and home cooks.

Applications

Anjou pears are versatile in the kitchen. They hold up well to baking and can be enjoyed fresh, out-of-hand. Green Anjou Pear Slice and add them to salads or cheese plates. Anjou pears are perfect for baking into pies and tarts, poaching or making sauces and purees. Stuff pork tenderloin with diced Anjou pear and serve with an Anjou pear reduction. Cold-hardy, these pears can be kept in cold-storage for up to seven months, which is unparalleled compared to other pear varieties. Ripen at room temperature. Ripe pears should only be refrigerated for a few days to maintain juiciness.

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The original and proper name for d’Anjou pears is Beurré d’Anjou. Which translates to, “buttery pears of Anjou” or Anger which is where they are believed to have originated. Today Anjou pears thrive in Washington State, Oregon, and the Rio Negro area of Argentina.


Skin Benefits of Pear Fruit

Treats Acne, Pimples & Other Skin Infections

The Green Anjou Pear is recommended for the treatment of acne due to the high amounts of vitamins and minerals in it. This fruit boosts the immunity system and enables the skin to fight against acne, pimples and other skin infections.

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Indirectly Keeps Skin Smooth & Supple

Pears are full of fiber, a nutrient which prevents fluctuation of sugar spikes. Sugar spikes can damage collagen, a protein that keeps the skin smooth and supple.

Regulates Skin’s pH Balance

You can use pears in the form of a face pack for oily skin. Add a teaspoon of honey and one teaspoon of whipped cream to a mashed pear. Apply the mixture to the face and neck, and wash it off after 15 minutes. The minerals present in pears neutralize skin acids and help in regulating the pH balance of the skin.

  • Fibers Prevent Skin Damage. Pears are loaded with dietary fibers which play a pivotal role in keeping our skin smooth and soft. …
  • Keep Wrinkles Away. …
  • Treat Oily Skin. …
  • Get Acne-Free Skin. …
  • Stay Moisturized For Long. …
  • Effective Natural Scrub. …
  • Good For Lip Treatment. …
  • Anti-Inflammatory 

Hair Benefits of Pear Fruit

Nourishes, Scalp, Hair Roots & Follicles

Green Anjou Pear contains several hair-friendly nutrients, which are beneficial for maintaining the health of the hair. Ripe pears contain a natural sugar called glucitol, which nourishes the scalp, feeds the hair roots and keeps the hair follicles hydrated.

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Treats Dandruff & Scalp Psoriasis

The moisturizing properties of pears are useful for reducing the dryness of the scalp. This keeps dandruff, scalp psoriasis and flaking at bay.

For Shiny & Smooth Hair

You can also prepare a natural hair mask for treating dull and dry hair. Mix the extract of one ripe pear with two tablespoons of apple cider vinegar and water. Apply this hair mask to the scalp and hair, half an hour before shampooing. Wash it off to witness shiny and smooth hair.

Green Anjou Pears are a good source of Vitamin B2, C and E. It contains minerals like copper, iron, manganese, calcium, potassium, magnesium, sulfur and chlorine in small quantities. It is also a good source of pectin, a water-soluble fiber. Pear also contains all three groups of flavonoids – flavonols, flavan-3, and anthocyanin in huge amounts.

Roquefort Pear Salad

Roquefort Pear Salad



Packing Details

Vacuum packing is a method of packaging that removes air from the package prior to sealing. Shrink film is sometimes used to have a tight fit to the contents. Vacuum packing reduces atmospheric oxygen, limiting the growth of aerobic bacteria or fungi, and preventing the evaporation of volatile components.

  • Unit Type: Piece
  • Carton Box
  • Package Weight: 4 lbs
  • Package Size: 13.11in x 12.67in x 3.93in

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Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
The information provided for this product is for educational purposes only. This information has not been evaluated by the Food and Drug Administration and is not intended to diagnose, treat, cure, or prevent any disease.
We recommend that you consult with your physician or qualified healthcare practitioner before making any significant change in your diet.

Additional information

Weight 1 lbs
Dimensions 13.11 × 12.67 × 3.93 in
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