ARTICHOKE GLOBE FRESH (click image to view)

 

$1.15


Product: Fresh Artichoke Globe

$1.15-pound | ($0.07/oz) 

Reg.$6.74 lb 

There is approximately 8 oz wt. per piece.

About Shipping 

MOQ: 11 lbs

(Mixing Purchase Order with others products allow, One Pound per Product Minimum)

  • Shipping Rates are calculated here by weight
  • Limited weight rules apply 23 lbs
  • Priority Service
  • Please allow 3 to 4 days for delivery
  • Table Shipping Rates Info
  • Flat Rate charges $55.00 to purchase less than 1 lb
  • Prices may vary without notice

About the Product

Artichokes are the most imposing of all artichoke varieties, weighing in at an average of 1-2 pounds each. Its appearance is bold, its sharply tapered, thorned leaves forming a tightly rounded floret.

  • Availability All Year
  • Hand-selected, Hand-picked, 
  • Vegan, Gluten free, All Natural
  • FDA Certified
  • Vacuum Packing or Shrink Film
  • Product of Mexico

Packing Details

Vacuum packing is a method of packaging that removes air from the package prior to sealing. Shrink film is sometimes used to have a tight fit to the contents. Vacuum packing reduces atmospheric oxygen, limiting the growth of aerobic bacteria or fungi, and preventing the evaporation of volatile components.

For wholesale inquiries information [here]

  • 30 lb sack lose | Pallet

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  • Due to the nature of our product, all sales are final
  • Returns accepted if product not as described, buyer pays return shipping fee.

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Frequently Bought Together

ARTICHOKE+FRESH BROCCOLI CROWN+Escarole+descarga 2 - ARTICHOKE GLOBE FRESH (click image to view)
Price for all:   $9.57

Description


FRESH ARTICHOKE GLOBE 

Artichokes are the most imposing of all artichoke varieties, weighing in at an average of 1-2 pounds each. Its appearance is bold, its sharply tapered, thorned leaves forming a tightly rounded floret. The most edible part of the Lyon artichoke is its heart. Its size qualifies it to have more heart than any other artichoke. When cooked the heart is sweet and nutty with notes of barley and butter.

Image result for lyon artichoke

Current Facts

The Lyon artichoke, Gros Vert de Laon, botanical name Cynara scolymus, is the immature flower head of an herbaceous perennial thistle plant and member of the Aster, Asteraceae family, also known as the Compositae family. When you eat an artichoke, you are eating, in essence, a flower bud. The first mature harvest of artichokes is known as the Kings, as it produces the largest-sized florets. Subsequent production will produce smaller flowering heads.

Image result for lyon artichoke

Almost all parts of the artichoke plant are rendered useful. The leaves produce an extract that was historically substituted for quinine. They have also been used as a substitute for hops in beer making. The entire plant is used as feedstock and turned into the soil as organic matter.

Nutritional Value

Artichokes are inherently high in fiber and low in calories. They are loaded with nutrients and phytochemicals known to contribute to the prevention of certain types of heart disease, cancer, and birth defects.

Applications

The Lyon artichoke is substantial enough that it can be used for several applications. It can be steamed and braised. It should be partially steamed just to infuse it with enough moisture prior to roasting or grilling. Though the leaves are edible, the artichoke can be trimmed down to the heart and bottom. The artichoke hearts should be stored in a brine solution of water, lemon juice, and sea salt prior to cooking to prevent the flesh from browning. Cooked artichoke hearts can be pureed into sauces and soups.

Image result for lyon artichoke

They can also be used in salads, as a pizza topping or pasta ingredient. Complimentary pairings include citrus, garlic, olives and olive oil, thyme, rosemary, marjoram, chiles, bacon, prosciutto, poultry, truffles, morels, and woodsy mushrooms, cheeses such as feta, chevre and pecorino, pistachios, pine nuts, pepitas, red wine and balsamic vinegar and salad greens such as mesclun, arugula and butter lettuce.



Packing Details

Vacuum packing is a method of packaging that removes air from the package prior to sealing. Shrink film is sometimes used to have a tight fit to the contents. Vacuum packing reduces atmospheric oxygen, limiting the growth of aerobic bacteria or fungiand preventing the evaporation of volatile components.

  • Unit Type: Piece
  • Carton Box
  • Package Weight: 4 lbs
  • Package Size: 13.11in x 12.67in x 3.93in

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Important Information
Legal Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
The information provided for this product is for educational purposes only. This information has not been evaluated by the Food and Drug Administration and is not intended to diagnose, treat, cure, or prevent any disease.
We recommend that you consult with your physician or qualified healthcare practitioner before making any significant change in your diet.

Additional information

Weight 1 lbs
Dimensions 13.11 x 12.67 x 3.93 in
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